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Shutters at Old Port Royale: A Hidden Disney Dining Gem

posted on February 27th, 2015 by Rachel Brent, Food & Beverage Marketing Communications Coordinator


Recently, I was lucky to have Chef Scott Tosh at Shutters at Old Port Royale guide me through dinner at the beachy restaurant located at Disney’s Caribbean Beach Resort.

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The appetizers brought a taste of the islands: barbecue shrimp and grits, chicken wings, braised beef and pepper jack cheese empanada. Of course, I had to try Chef Scott’s favorite dish on the menu—pan-seared crab cakes. The mango mayo is one of his personal recipes.

Barbecue Shrimp and Grits from Shutters at Old Port Royale at Walt Disney World Resort Chicken Wings from Shutters at Old Port Royale at Walt Disney World Resort Braised Beef and Pepper Jack Cheese Empanada from Shutters at Old Port Royale at Walt Disney World Resort Pan-Seared Crab Cakes from Shutters at Old Port Royale at Walt Disney World Resort

The entrees I sampled were like a tropical getaway: Caribbean-spiced pork, osso buco, island pasta with shrimp, garlic-lime-seared chicken breast, today’s sustainable fish, and the char-crusted 10-oz New York strip. The outer crust of the New York strip seals in the juices and enhances the flavor with the chimmichurri sauce and smoked Gouda macaroni and cheese.

Osso Buco from Shutters at Old Port Royale at Walt Disney World Resort Char-Crusted New York strip from Shutters at Old Port Royale at Walt Disney World Resort Sustainable Fish Dish from Shutters at Old Port Royale at Walt Disney World Resort Island Pasta with Shrimp from Shutters at Old Port Royale at Walt Disney World Resort

By now, you’re probably aware that I have quite the sweet tooth, so it should be no surprise to learn that I had to sample every dessert on the menu. The decadent Shutters chocolate cake served with a rich chocolate pate, the vanilla cheesecake topped with a banana brûlée, the tres leches cake topped with toasted coconut, and my favorite—the warm cinnamon white chocolate bread pudding.

Tres Leches Cake from Shutters at Old Port Royale at Walt Disney World Resort Warm Cinnamon White Chocolate Bread Pudding from Shutters at Old Port Royale at Walt Disney World Resort Vanilla Cheesecake Topped with a Banana Brûlée from Shutters at Old Port Royale at Walt Disney World Resort No Sugar Added Mango and Vanilla Custard from Shutters at Old Port Royale at Walt Disney World Resort

For reservations, visit DisneyWorld.com/dine, or call 407-WDW-DINE.

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Filed: Disney Dining, Hotels & Resorts, Walt Disney World Resort

New Viewing Areas for Parades & Fireworks Debut at Magic Kingdom Park

posted on February 27th, 2015 by Jennifer Fickley-Baker, Social Media Manager


Last year, we showed you a preview of the work that we’re doing to make one of our guests’ favorite areas at Magic Kingdom Park even better. Today we’re happy to share that several new sections of the Central Plaza area between Main Street U.S.A. and Cinderella Castle are now open.

New  Viewing Areas for Parades & Fireworks Debut at Magic Kingdom Park New  Viewing Areas for Parades & Fireworks Debut at Magic Kingdom Park

This marks the first milestone in our multi-phase project that will add in sculpted gardens, new pathways, and expanded restaurant seating. And beginning February 27, the FastPass+ viewing location will relocate from the the Rose Garden Fireworks Viewing Area to the Main Street Plaza Gardens (an area adjacent to The Crystal Palace).

New Viewing Areas for Parades & Fireworks Debut at Magic Kingdom Park New  Viewing Areas for Parades & Fireworks Debut at Magic Kingdom Park

Interested in using Disney FastPass+ service for this new area? Check out your My Disney Experience account.

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Filed: FastPass+, Magic Kingdom, My Disney Experience, MyMagic+, Walt Disney World Resort

Disney Parks After Dark: Leave A Legacy

posted on February 26th, 2015 by Jennifer Fickley-Baker, Social Media Manager


Were you one of the thousands who participated in Leave a Legacy at Epcot and got you or your family’s photo placed on a tile here? The area sure looks beautiful at night.

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Every Role a Starring Role – Disneyland Resort Merchandise Planner

posted on February 26th, 2015 by Kevin Rafferty, Jr., Communications Specialist, Disneyland Resort


Disneyland Resort cast member Freda Hardison is responsible for the inventory planning of toys, such as the popular “Build Your Own Lightsaber,” for merchandise locations at the Disneyland Resort.

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Victoria & Albert’s Chef Scott Hunnel Nominated for 2015 James Beard Award

posted on February 26th, 2015 by Pam Brandon, Disney Parks Food Writer


Congrats to Chef Scott Hunnel, a semi-finalist for the prestigious Best Chef award for the South Region by the James Beard Foundation. Chef Hunnel leads the team at Victoria & Albert’s at Disney’s Grand Floridian Resort & Spa (already a AAA Five-Diamond winner).

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Filed: Disney Dining, Hotels & Resorts, Walt Disney World Resort

Bringing the World of AVATAR to Life at Disney’s Animal Kingdom

posted on February 26th, 2015 by Bruce Vaughn, Chief Creative Executive, Walt Disney Imagineering


Since we first broke ground last year, we’ve been looking forward to welcoming guests into Pandora, the mythical land based on the blockbuster film AVATAR. At Walt Disney Imagineering we’ve been having a lot of fun dreaming up ways to bring to life the land’s iconic elements from the magnificent floating mountains to the interactive bioluminescent forest, and even to the soaring banshees.

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Training the Horses of the Circle D Ranch at Disneyland Park: Duke Prepares for His Debut – Part Three

posted on February 26th, 2015 by Donna Fisk, Public Relations Manager, Disneyland Resort


Today we’re sharing part three of Duke’s “Journey to Main Street.” Throughout this series, we’ve seen that Duke, in addition to being a beautiful horse, is exceptionally well-suited for his new role at Disneyland park. As it turns out, Duke had previous experience pulling a tourist trolley in nearby Temecula, Calif. This experience, coupled with his outgoing personality, helped Circle D cast members choose Duke to join the Disneyland Equine Team.

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Filed: Disneyland Park, Disneyland Resort

Disney Days of Past: Big Thunder Mountain Railroad at Magic Kingdom Park

posted on February 26th, 2015 by Nate Rasmussen, Archivist, Marketing Resource Center


I thought it would be fun to take a look at one of my favorite attractions from a vantage point rarely seen – above. Take a gander at Big Thunder Mountain Railroad photographed in 1991 from the sky.

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Filed: Disney History, Magic Kingdom, Walt Disney World Resort

New Locations Join The Landing at Disney Springs in February 2015

posted on February 26th, 2015 by Steven Miller, Merchandise Communications Manager


Signs of the future are springing up across Downtown Disney this month at Walt Disney World Resort as the area transforms into Disney Springs. Several new retail locations have opened in area to be known as The Landing. Once complete, The Landing will be home to memorable dining such as STK, Morimoto Asia and The BOATHOUSE and unique boutique shopping. Here is a brief look at these newest additions.

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Filed: Disney Dining, Downtown Disney, Walt Disney World Resort

#DisneyKids: Experience the Ultimate Day for Young Families VIP Tour

posted on February 26th, 2015 by Russ J. Stacey, Writer, Yellow Shoes Creative Group


Carpe diem. Seize the day.

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Filed: Disney Dining, Disney's Animal Kingdom, Disney's Hollywood Studios, FastPass+, Magic Kingdom, MyMagic+, Vacation Planning, Walt Disney World Resort