I’m just home from a lovely trip to Ireland, where hearty Irish soda bread was served with every meal – breakfast, lunch and dinner. The rounded loaf is a snap to make if you have an expert like Chef Kevin Dundon from Raglan Road at Downtown Disney to show you how to make the real deal. Give it a try, then serve slathered liberally with sweet butter.
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How to: Making Irish Soda Bread at Downtown Disney
by Pam Brandon, Food Writer, Walt Disney World Resort and Disneyland Resort