Last year we posted about “designer burgers” making waves all across Walt Disney World Resort. This year, the trend is designer dogs – way beyond the old-fashioned frankfurter with a splash of mustard and ketchup.
Here are some of our favorite finds – have you tried any of these meals in a bun?
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At Fairfax Fare at Disney’s Hollywood Studios, check out the dog topped with mac ‘n cheese and a drizzle of truffle oil. Or the one with barbecued pork and slaw (a version is also served at Downtown Disney Marketplace). Maybe you’ll order the burrito dog with lettuce, tomato, cheddar, jalapeños and sour cream.
In Magic Kingdom Park, Casey’s Corner on Main Street, U.S.A., serves the classic Chicago-style dog topped with tomato slices, dill pickle, relish and banana peppers. The popular eatery has its version of the ‘cue dog with pulled pork, slaw and barbecue sauce. And we still love their chili dog with a flourish of cheddar.
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Over in Tomorrowland at the Lunching Pad, order a Philly cheese steak hot dog topped with beef, onions, peppers and cheese sauce. Or the taco dog with ground beef, lettuce, cheese, salsa and sour cream. (A similar version is over at Downtown Disney Marketplace snack locations.) Nearby, Cosmic Ray’s Starlight Cafe brings us a deluxe chili-cheese with crispy onion straws on top.
You can splash ‘n burn (calories) after downing the tropic dog at Blizzard Beach, with spicy banana peppers, tomatoes and onions, or the pretzel dog stuffed inside a chewy pretzel bun.
ESPN Club does the Italian hot dog with fried potatoes, sautéed onions, peppers and mustard, along with the classic chili dog.
Hold the dog!
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