This week, Disney Parks Blog readers were first to see the amazing menu coming to the Be Our Guest Restaurant in New Fantasyland at Magic Kingdom Park. Chef Michael Deardorff did the honors and even shared a few of his favorites.
You can start making reservations in late August. But until then, go check out Pam’s original post for the menu and to learn more about the chef. Let us know what looks good to you.
Now, here’s a list of other stories we worked on this week:
Celebrate Independence Day at the Disneyland Resort – If you’re looking for a fun way to celebrate America’s independence with your family, check out these special nighttime spectaculars showing at the Disneyland Resort.
Wildlife Wednesdays: Is It a Zebra? Is It a Giraffe? No, It’s an Okapi – New Baby Welcomed to Disney’s Animal Kingdom Family – Here’s a first look at Nafuna, the newest arrival at Walt Disney World Resort.
Top Five Ways to Get Soaked on the Disney Fantasy – From the AquaLab to Satellite Falls, there’s no shortage of fun to be had getting soaked on the Disney Fantasy!
Stay on the Run at Walt Disney World Resort – Take a look at just a few of the ways to maintain your healthy and active lifestyle during your visit to Walt Disney World Resort.
Blue Sky Cellar: Imagineering Buena Vista Street at Disney California Adventure Park – Hear from Walt Disney Imagineers as they share the inspiration and history behind Buena Vista Street in this exclusive video.
Just Announced: Halloween Time and Mickey’s Halloween Party Dates at Disneyland Resort; Tickets on Sale Soon – It’s never too early to start planning your Halloween fun and Disneyland park will be the ultimate “neighborhood” for Trick-or-Treating during Mickey’s Halloween Party.