While we like the cute caramel apples, marshmallow snowmen and Mickey gingerbread cookies at Disneyland Resort, we love these yummy cupcakes – just the right amount of indulgence with a dollop of white chocolate mousse when you take that first bite.
The cupcake is chocolate with a hint of peppermint, topped with a generous swirl of red and green icing with a fancy border of white. You can find a version at Cars Land with a Cars Land white chocolate candy top. In Disneyland park, the cupcakes feature Santa Mickey on the candy topper, and you can find them at Jolly Holiday Bakery Café. That same Santa Mickey version is also at the The Coffee House and Tangaroa Terrace ― Casual Island Dining at Disneyland Hotel, White Water Snacks at Disney’s Grand Californian Hotel & Spa, and on Buena Vista Street at Disney California Adventure park.
Cost is $4.99 and the “elves” at the Disneyland Bakery will be busy making these sweet treats through January 6.
Check out the posts below for more dining with the Disneyland Resort:
- Make Your Own S’mores Bake at Home with this Disneyland Park Recipe
- Tamales: A Holiday Tradition at the Disneyland Resort
- Three New Gingerbread Creations Debut at Disney California Adventure Park