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Happy Holidays from Disneyland Resort Paris

Get a Taste of the Big Easy During New Orleans Bayou Bash! at Disneyland Park

posted on January 16th, 2013 by Pam Brandon, Disney Parks Food Writer


Let the good times roll! On select dates from January 18-February 12, the tastes of New Orleans are kicked up for the high-energy New Orleans Bayou Bash! at Disneyland park. Celebrate with Princess Tiana, jazz music and street performers – but feast on delicious “Limited Time Magic” offering seven days a week.

Bananas Foster Beignets With Caramel Dipping Sauce at the Mint Julep Bar Gooey Cupcakes at the French Market Restaurant

We’ll make a day of noshing on all the “Limited Time Magic” little bites, like the shrimp cocktail with jicama-mango slaw or the Louisiana-style lobster roll on buttered brioche at Harbour Galley, or the shrimp corn fritters and gooey cupcakes (red velvet or chocolate) at the French Market Restaurant. Maybe hot apple fritters at the Royal Street Veranda or Bananas Foster beignets with caramel dipping sauce at the Mint Julep Bar. We might sip our calories at the Mint Julep Bar with a Cajun and firefly-inspired Mint Julep or lemonade.

Churros, anyone? We have ’em, rolled in cinnamon sugar with a side of chocolate dipping sauce for a little extra.

Get a Taste of the Big Easy During New Orleans Bayou Bash! at Blue Bayou at Disneyland Park Get a Taste of the Big Easy During New Orleans Bayou Bash! at Disneyland Park

But if you want to dig in and enjoy a hearty meal, make a reservation at Blue Bayou and order the wonderful specials available just for “Limited Time Magic.” Start with the Bayou Bouillabaisse with lobster, shrimp, red snapper, mussels and littleneck clams in a saffron-seafood broth, and end with apple fritters a la mode with vanilla bean ice cream. Or make your reservation at Café Orleans for “Fat City” Bass featuring pan-seared bass, cauliflower-potato cake, mango-pineapple relish and a dash of Scotch Bonnet pepper sauce.

For reservations, call 714-781-DINE or email dining reservation requests to dine@disneyland.com.

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7 Comments

1

Josie on January 16th, 2013 at 6:11 pm

I may have gained weight just reading this post. This all sounds so yummy!

2

Dinah on January 16th, 2013 at 7:11 pm

Wow, that’s probably the best “special menu” at Disneyland I’ve seen. Can’t wait!

3

Stacy from CA on January 16th, 2013 at 7:14 pm

Will the Blue Bayou specials be available at both lunch and dinner time?

4

Penny on January 16th, 2013 at 11:51 pm

These all sound so yummy! Wish I could try them but since I won’t be in Disneyland, I asked a friend visiting this weekend to try the Bananas Foster beignets for me and told her since she is trying them for me it will be zero calories for her :)

5

Evelyn on January 17th, 2013 at 1:34 pm

Bananas Foster beignets? I may have to renew my pass sooner than expected!!! YUMMMMEEE

6

Jeffrey from CA on January 17th, 2013 at 3:12 pm

YUM!

Are they going to have Gluten-free options for us?

7

Gregory on January 18th, 2013 at 2:49 pm

Will the Bayou Bash also include the bacon-cheddar popcorn from last year?

7 Comments