The celebrity sweet of 2014 is yours for the tasting at Epcot – the hot, fried sensation that’s a cross between a croissant and a donut, this version from the talented pastry chefs at Epcot.
“It’s sweet, it’s warm, it’s deep fried and topped with cinnamon and sugar,” says Epcot Executive Chef Jens Dahlmann. “Simply delicious.”
Grab a hot cup of coffee or tea for dunking. Cost is $4.49 (and counts as a snack on the Disney Dining Plan), and they’re only available at one spot – Refreshment Port, on the right side as you enter World Showcase. And this isn’t just a holiday sweet, Dahlmann says they’ll be on the menu indefinitely.