Disneyland Park, Haunted Mansion

Fortune Teller Ivana Mystic Predicts Fun for Halloween Time at the Disneyland Resort

posted on October 15th, 2014 by Erin Glover, Social Media Director, Disneyland Resort


Halloween Time is in full swing at the Disneyland Resort, and it seems that predictions about all the fun and spookiness have been true … namely those made by famous fortune teller, Ivana Mystic. Ivana has been appearing at the Halloween Carnival in the Big Thunder Ranch Jamboree area of Disneyland park, and I stopped by earlier in the season to find out what she predicted to be in store this year.

Was she correct in her predictions for Halloween Time at the Disneyland Resort? Come see for yourself, now through October 31!

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It’s Halloween Time at Mad T Party at Disney California Adventure Park

posted on October 14th, 2014 by Erin Glover, Social Media Director, Disneyland Resort


What’s in the tea that makes Mad T Party so … well, mad … during Halloween Time at Disney California Adventure park? We talked to the show’s choreographer to find out!

Be sure to travel down the Rabbit Hole for yourself before Halloween Time ends on October 31 to see all the special Halloween-edition madness for yourself!

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Disneyland Resort Gets in the Spirit of Halloween Time with Bewitching Bites

posted on October 13th, 2014 by Pam Brandon, Disney Parks Food Writer


The fun is underway with Halloween Time at the Disneyland ResortHaunted Mansion Holiday, Dia de los Muertos and the Halloween Carnival at Big Thunder Ranch Jamboree – all running through October 31, with festive food a big part of the fun through November 2.

Let’s start with the squiggly, wiggly zinfandel spaghetti with roasted golden beets, pine nuts and golden raisins at Storytellers Café at Disney’s Grand Californian Hotel & Spa. It looks a little fiendish, but the pasta gets its “seasonal” color from wine and it’s only available the week of Halloween.

Head to Disneyland park, where Café Orleans is featuring devilishly delicious braised short ribs with purple mashed potatoes, sautéed baby carrots, red wine mushroom sauce and fried shoestring onions. Nearby, Blue Bayou serves a hearty Creole-brined, bone-in pork chop with roasted garlic Boursin mashed potatoes, sautéed baby spinach, Champagne pear coulis and tomato relish.

Pork Tamales from Rancho del Zocalo Restaurante Fire-Breathing Dragon Flatbread from Village Haus Restaurant

Bewitching quick bites include pork tamales at Rancho del Zocalo Restaurante (in honor of Dia de los Muertos), and a blue cheese and onion marmalade burger at Hungry Bear Restaurant. Head to Village Haus Restaurant for Fire-Breathing Dragon Flatbread with buffalo chicken, serrano chile slices and chipotle aioli (definitely a treat, if you love hot stuff). A little more subdued is the “Munster” chicken sausage sandwich with onions, red bell peppers, mushrooms, Muenster cheese and chicken sausage on a baguette with a side of roasted purple potatoes.

At French Market Restaurant, try the traditional shrimp po boy with deep-fried popcorn shrimp, lettuce, tomato, vinegar dressing and Cajun remoulade sauce on a toasted potato roll. Tomorrowland Terrace has a “Monsters U” cheeseburger with special sauce, lettuce, tomato, pickles and grilled onion – with a side of fries covered in Parmesan Ranch “Ooze.” Or check out the mac & cheese pizza at Redd Rockett’s Pizza Port – yes, it’s pizza crust with mac ‘n cheese topped with mozzarella and Romano cheeses and seasoned bread crumbs.

Disney California Adventure park has some haunting hits as well: a burger or grilled chicken at Taste Pilots’ Grill topped with a “cobweb” of Swiss cheese, grilled onions and mushrooms, and the Anti-Vampire Chicken Pizza at Boardwalk Pizza & Pasta with roasted garlic sauce, marinated chicken, smoked Gouda, roasted red peppers and a tomato-spicy harissa drizzle.

Ghoulishly good!

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Haunt Your Disney Side Contest, Week 2 (Food and Beverage Tips)

posted on October 13th, 2014 by Charles Stovall, Public Relations Manager


UPDATE: To give you more inspiration for your Disney-Parks-inspired Halloween treats, our friend Rosanna Pansino of the popular “Nerdy Nummies” YouTube is showing off how she haunts her Disney side by sharing how to make Maleficent-inspired candy apples.

Well, we are one week into the Disney Parks “Haunt Your Disney Side” contest and we’ve been getting some SWEET (and scary) entries at DisneySideContest.com.

Thanks to everyone who has sent in their photos of Disney-Parks-Inspired Halloween decor, food and drink concoctions, carved pumpkins and costumes so far.

And, if you haven’t uploaded your photos yet, there’s still time to enter for a chance to win a private “Midnight at the Haunted Mansion” party for you and three guests with a spooky overnight stay in Cinderella Castle. All of the details and information on how to enter can be found at DisneySideContest.com.

This week’s Disney Parks Blog post focuses on “spook-a-licous” food and drinks. We want to see those tasty treats – like Halloween cakes, cookies and cocktails inspired by Disney Parks. And we have a quick video to give you some ghostly inspiration.

Happy Haunting! And don’t forget to Show Your Disney Side!

NO PURCH NEC. Ends 11/4/14 at 11:59:59 PM ET. 50 US/DC/Canada (excl. QC), 18/age of majority +. Void where prohibited. Subject to Official Rules.

For more from the Haunt Your Disney Side contest, visit the post below:

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Celebrate Halloween with New Disney Gift Card Designs

posted on October 13th, 2014 by Virginia Scanlon, Manager Alliance Management, Disney Gift Card Services


Join Mickey and Minnie for a spooky celebration with this new Halloween Disney Gift Card, available online and at select locations throughout Walt Disney World Resort. Load your Disney Gift Card with as little as $15 and use it to purchase Halloween merchandise, costumes, treats and more during your visit.

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Heading to the Disneyland Resort?

Treat someone special to a very vampire Halloween at the Disneyland Resort, where you can join in the fun of trick-or-treating with Mickey and Minnie with this Disney Gift Card. This unique Halloween design is available at select locations throughout the Disneyland Resort.

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Both of these new Disney Gift Card designs, along with the rest of our spooky selection, are also available online at DisneyGiftCard.com. Pick up your Disney Gift Card today, and then redeem it at Disney destinations nationwide for practically all things Disney. Happy Haunting.

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Making a Greener Mickey’s Not-So-Scary Halloween Party at Magic Kingdom Park

posted on October 10th, 2014 by Russ J. Stacey, Writer, Yellow Shoes Creative Group


Mickey’s Not-So-Scary Halloween Party is one of the most anticipated events of the year here at the Disney Parks. It’s a guest favorite and loads of fun. But are you aware of all the eco-friendly efforts that go on behind the scenes?

Trick Or Treat?

Lawrence Whiteside of Magic Kingdom Environmental/Recycling recently shared with the Disney Parks Blog what goes into this green endeavor and why they do it.

“For the last 13 years, the MK Recycle Team and its partners have committed to support our corporate goals and standards. I hope our actions provide a deeper knowledge and understanding of our environmental efforts, and to also inspire others to take action and make even more of a difference.”

Conservation at Mickey’s Not-So-Scary Halloween Party is serious business. For instance, some of the initiatives during last year’s party included recycling 25,000 cardboard boxes and 500 pounds of shrink wrap, salvaging Craisin boxes to store over 3,000 pounds of scrap electronics and repurposing “Monsters University” cardboard boxes to help out with the Toys for Tots drive.

The due diligence of the MK Recycle Team during this event just keeps getting greener, according to Lawrence.

“Our environmental successes and stories are a rich part of our history and a key focus of our growth. We not only recycle on stage but, through a collaborative effort, recycling happens backstage to reduce waste and our carbon footprint.”

The Walt Disney Company has a longstanding tradition of corporate citizenship. From providing children’s environmental education programs to pledges to reduce energy and waste consumption on property, Mickey’s Not-So-Scary Halloween Party’s goals fall right in line with this environmental stewardship.

So, while you’re enjoying Mickey’s “Boo-To-You” Halloween Parade, your favorite spooktacular Disney characters, the Happy HalloWishes fireworks spectacular and all the rest of the festivities, maybe you can take a moment to consider the concentrated effort put forth to giving back to Mother Earth.

Though he was speaking specifically of the U.S.A., Walt Disney’s words of wisdom could easily be applied to the big picture: “Its preservation and the wise conservation of its renewable resources concerns every man, woman and child whose possession it is.”

Lawrence echoes those sentiments. “Personally, I think everybody needs to play a role in preserving our planet,”

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Fans Show Their Spooky Disney Side Aboard the Disney Parks Blog Creepy Cruise Meet-Up

posted on October 8th, 2014 by Erin Glover, Social Media Director, Disneyland Resort


Fans Show Their Spooky Disney Side Aboard the Disney Parks Blog Creepy Cruise Meet-Up

Last night, 200 Disney Parks Blog readers showed their Halloween Time inspired Disney Side at the Disney Parks Blog Creepy Cruise Meet-Up. The evening began with a cruise around the Rivers of America in Disneyland park, aboard the Sailing Ship Columbia. But something spooky was happening on deck …

Halloween Meet-up (Paul Hiffmeyer/Disneyland Resort)

The ship was haunted by the ghosts of Disneyland past! Our ghost host for the evening, Father from Walt Disney’s Carousel of Progress, introduced special guests throughout the cruise – each representing special moments of dearly departed Disneyland history.

Halloween Meet-up (Paul Hiffmeyer/Disneyland Resort)

Guests were visited by Miss Pumpkin Festival from the Main Street Pumpkin Festival, a dancer from the Tahitian Terrace, one of Miss Lily’s can can dancers from the Golden Horseshoe Revue, the Deputy Mayor of Toontown who once appeared in Mickey’s Toontown Morning Madness, Becky Thatcher from Tom Sawyer’s Island and even one of the Kids of the Kingdom!

Halloween Meet-up (Paul Hiffmeyer/Disneyland Resort)

The Creepy Cruise concluded with a special serenade from the Cadaver Dans.

Halloween Meet-up   (Paul Hiffmeyer/Disneyland Resort)

As guests disembarked from the Sailing Ship Columbia, they found Frontierland filled with surprises, like their favorite Disney characters dressed in their Halloween costumes, a trio of Disney Villains, a bounty of special Halloween Time treats and Big Thunder Mountain Railroad, continuing its runaway train trips just for them.

And of course, guests turned out to show their Disney Side! Many of our meet-up guests arrived in costume, and you can see some of our favorites in the gallery above.

Did you attend the Disney Parks Blog Creepy Cruise Meet-Up? Tell us about it in the comments!

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Downtown Disney District at the Disneyland Resort Offers Shivery Tricks and Spooky Treats For Halloween Time

posted on October 8th, 2014 by John McClintock, Disney Public Relations


What’s your favorite scary experience for the Halloween season? The shops, restaurants and entertainment venues in the Downtown Disney District at the Disneyland Resort are providing plenty of Halloween Time atmosphere for the season.

Build-A-Bear Workshop is offering a grizzly change of pace: you can build a werewolf; House of Blues will host a Halloween costume contest on October 31; and seasonal treats are available at Starbucks, La Brea Bakery, Haagen-Dazs, Jamba Juice, Marceline’s Confectionery and other locations throughout the Downtown Disney District.

Special Halloween artwork may be found at WonderGround Gallery and Kaman’s Art Shoppe. Ralph Brennan’s Jazz Kitchen offers both a Haunted Gingerbread House Building Workshop (October 25 and 26) and “The Password is Murder” interactive murder mystery show including champagne reception and four-course dinner (October 22). We’ll share more information about these and more over the next few weeks.

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Would-be trick-or-treaters, ages 3-15, in search of a “Frozen”-themed makeover for the holiday will find what they’re looking for at the newly opened Anna & Elsa’s Boutique. And watch for some ghostly décor to appear around the portal entry and common areas of the Downtown Disney District as Halloween approaches!

If you have a taste for classic spooky movies, AMC Downtown Disney 12 has a special Thursday night series for you.

  • October 9 features two vintage classics: “Dracula” with Bela Lugosi at 7 p.m. and “The Wolf Man” with Lon Chaney Jr. at 9 p.m. For those who can’t get enough of the world’s most famous vampire, “Dracula Untold” is opening in IMAX at AMC Downtown Disney 12 that same night!
  • October 16 offers somewhat lighter fare: “Casper” with Christina Ricci and Bill Pullman at 7 p.m.
  • October 23 turns the spotlight on Boris Karloff, starring in the original “Frankenstein” and “The Mummy” chillers.

AMC Downtown Disney 12 also will present a special, limited time return engagement of Disney’s “Maleficent,” starring Angelina Jolie, Friday, Oct. 24, through Thursday, Oct. 30. Experience this wickedly fun twist on the classic Sleeping Beauty tale as Disney’s most iconic villain is brought to life like never before. Audience members may receive special gifts, including Maleficent horns, while supplies last, during the run. “Maleficent” is new on Blu-ray & Digital HD November 4 and on DisneyMoviesAnywhere.com. Also watch for screenings of “Tim Burton’s The Nightmare Before Christmas” on Friday and Saturday of Halloween weekend, October 31 and November 1.

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Halloween Treats Begin to Materialize at Walt Disney World Resort Hotels

posted on October 8th, 2014 by Rachel Brent, Food & Beverage Marketing Communications Coordinator


The spirit of Halloween is in the air, and festive fall treats have materialized at Walt Disney World Resort hotels. I love discovering new treats during the holidays and am excited to share a few of these frightening finds with you.

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Right off the bat, I knew I couldn’t resist the specialty cupcakes from BoardWalk Bakery. Vanilla cake with caramel apple filling, topped with whipped cream—it’s like eating an apple pie inside of a cupcake. Whether you choose the bat or ghost cupcake, you can’t go wrong.

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Disney’s Animal Kingdom Lodge is one of my favorite haunts, and the pastry team has concocted creepy treats for Halloween. There’s something to please every palate—creamy pumpkin cheesecake and scones, spooky skeleton brownies, chocolate cupcakes with candy corn filling topped with buttercream and my favorite—a gooey chocolate-pecan torte.

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Step off the monorail at Disney’s Contemporary Resort and check out the spooktacular sweets. At Contempo Café, you’ll find a creepy, crawly cupcake—white cake with marshmallow filling topped with buttercream frosting and an itsy bitsy sugar spider on a chocolate web. It also seems goblins have taken over Chef Mickey’s, garnishing everything from cookies and brownies to fruit tarts and cheesecakes.

Which ghoulish delight are you dying to sink your fangs into?

For more on Halloween-inspired treats you can find at Walt Disney World Resort, visit the posts below:

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Sights & Sounds of Disney Parks: An Inside Peek at Mickey’s ‘Boo-to-You’ Halloween Parade at Magic Kingdom Park

posted on October 7th, 2014 by Greg Ehrbar, Writer/Author, Disney's Yellow Shoes Creative Group


Under the seasoned auspices of the multitalented, Tara Anderson, Senior Director at Walt Disney Parks & Resorts Creative Entertainment, ghosts waltz, spirits become more spirited, villains strut their stuff and happy haunts materialize — all on the otherwise chipper, cheery Main Street, U.S.A.

Even if you’ve never met Tara (and she’s super nice), countless Magic Kingdom Park guests (perhaps including you) have cheered the artistry of Tara, along with the creative team, singers, dancers, characters and villains that make Mickey’s “Boo-to-You” Halloween Parade one of the all-time most popular features of Mickey’s Not-So-Scary Halloween Party. Tara sat down (something she rarely gets a chance to do) and told us about her boo-tiful baby.

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GREG: You know this parade backwards and forwards, the way Queen Elsa knows advanced refrigeration. What is the “story” that unfolds as we watch the parade?

TARA: The story of the parade is that Mickey and his Magic Kingdom friends are having a series of parties. So, the first scene is Mickey’s own party. It kind of represents Main Street, U.S.A. because he, Minnie, Donald and Daisy are in a quaint gazebo. He’s invited friends like Snow White, Dopey, Pinocchio, Gepetto, Alice, the Mad Hatter, Aladdin, Jasmine and Pooh. And Pluto has a new costume this year — an adorable lion!

Then the parade takes us to Adventureland, where it’s pirates, pirates, pirates! This year, we put Peter Pan and Wendy and some Lost Boys on the pirate ship. It’s my homage to the scene in the film where the pirates have them trapped and Peter comes to the rescue Of course, we have Captain Jack Sparrow, Barbossa and some crewmembers. That’s our Adventureland salute.

GREG: What songs do we hear during this sequence?

TARA: You’ll hear “Boo To You,” written specifically for the parade. It’s so catchy, we find ourselves still singing this tune to ourselves six months into the next year! There’s no question that every parade really starts with the music. For Hook’s ship, we have “Yo-Ho (A Pirate’s Life for Me)” from Pirates of the Caribbean and “A Pirate’s Life is a Wonderful Life” from Peter Pan.

The next sequence is Liberty Square and Haunted Mansion. It begins with the Groundskeeper and his dog, Jolene.

GREG: Dolly Parton’s “Jolene?”

TARA: (laughs) Oh no, not at all! Our Jolene is actually a rescue dog, which is why none of the craziness going on ever phases her. The gravediggers — known as the Deadly Dozen — and our graveyard float follow Jolene and the Groundskeeper. This year, we doubled the number of dead waltzers.

GREG: I love the dead waltzers. So light on their feet!

TARA: Then, of course, the Hitchhiking Ghosts come along and the Grim Grinning Ghosts.

GREG: And those gravedigger shovels that spark. Is that a special effect?

TARA: Actually, that was a happy accident. We were backstage one night, just walking around a building and somebody was dragging a shovel and it sparked. It was like “Ooooohhh!” and we made it part of the show.

GREG: It’s such a simple thing! Everyone loves the shovels.

TARA: To represent Frontierland, we have a Halloween Hoedown. This year, our cowgirls have new costumes. We decided to give everybody cowboy boots and denim and just rock it out a little bit. The music there is mostly “Ghost Riders in the Sky” with a little bit of “Rodeo” thrown in. Clara Cluck sits up in her barn while Clarabelle Cow calls out the square dance for Chip ‘n Dale, Brer Bear, Brer Fox, Brer Rabbit and the Country Bears — Big Al, Wendell and Liver Lips.

GREG: And as everybody knows, a party is never quite the same without Liver Lips.

TARA: Isn’t that the truth! (laughs) From here, we change things up in the parade a little bit. Our Goofy’s Candy Company truck got an extreme makeover and it’s a new Sugar Rush delivery truck full of candy corn. Wreck-It Ralph rides the truck and Vanellope runs around, being Vanellope. The truck looks like it’s made out of candy. Really cute. Goofy’s Candy Factory is after the Sugar Rush truck.

GREG: Then lots of villains bring up the rear.

TARA: They get to be the grand finale. They’re singing “It’s Good To Be Bad” around a float carrying the Dead Head Band, and behind there’s the Queen of Hearts, Frollo, Big Bad Wolf and others. They’re on a villain float with Chernabog; we have Maleficent, Jafar and the wicked queen from “Snow White and the Seven Dwarfs.” New this year is the Bowler Hat Guy from “Meet the Robinsons” and he’s very, very funny!

GREG: How many months in advance do you start preparing this parade?

TARA: After the current parade has its run, we have a post-parade meeting to discuss successes and opportunities for improvement. Then around February, we talk about the event as a whole and determine what we might want to do in the coming year. If we’re going to revamp a float or create new costumes, they need the longest lead times. This year we started rehearsals at the beginning of August because we opened the party on September 1.

GREG: How does this parade rate on the “Tara Meter”?

TARA: On the “Tara Meter”? I don’t know — I’m not supposed to have favorites among my children! It is certainly one of my favorites. It’s just one of those things where everything came together just right. Yes, we tweak it every year. I love that it has that sort of flexibility to add and take away, but the core is so solid, you can do that.

GREG: It’s sort of like a great Broadway show. It might be revived dozens of times, but there are always alterations, the score changes, the chemistry of the cast varies and scenes are moved around. It’s always fresh.

TARA: Absolutely. And we do that. We want it to be fresh for our new guests and our many returning guests — and we’re grateful that there are so many. We want them to see the things that they’ll remember and want to see again and also be thrilled by new things. That’s why “Boo-to-You” is forever new!

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