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Sweet Valentine’s Day Offerings at Walt Disney World Resort

posted on February 9th, 2015 by Rachel Brent, Food & Beverage Marketing Communications Coordinator


Princess Tiana said it best: “My mom always said that the quickest way to a man’s heart is through his stomach.” If that’s the case, love is all around at Walt Disney World Resort! This week, you’ll find specialty sweets throughout the resort; here are some of our favorites:

Red Velvet Waffle Sundae with Cream Cheese Icing and Sprinkles at Sleepy Hollow Chocolate-Raspberry Cupcake at Main Street Bakery

Magic Kingdom Park

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Disney’s Hollywood Studios

Epcot

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Disney’s Animal Kingdom Lodge

  • Valentine’s Day heart-shaped cheesecakes, fondue for two, and chocolate covered strawberries at The Mara
  • Heart-shaped puff pastry filled with a Champagne mousse and wild strawberry sauce at Jiko – The Cooking Place

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Disney’s Yacht & Beach Club Resort

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Disney’s BoardWalk

Disney’s Polynesian Village Resort

Disney’s Wilderness Lodge

  • Valentine Trinity Dessert featuring petite double-ganache chocolate cake, Champagne sabayon and raspberry turnover at Artist Point
  • Strawberry-dipped chocolate cupcake at Roaring Fork

Disney’s Contemporary Resort

  • Sweetheart pancakes and Valentine’s-themed dessert buffet at Chef Mickey’s
  • Red velvet pancakes, red velvet cupcake, strawberry-chocolate crème brûlée, and flourless chocolate cake at The Wave … of American Flavors
  • Double-chocolate specialty cupcake at Contempo Café

Which treats will you share with your sweetie with on Valentine’s Day?

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Filed: Disney Dining, Disney's Animal Kingdom, Disney's Hollywood Studios, Epcot, Hotels & Resorts, Magic Kingdom, Walt Disney World Resort

A Morning View From the PeopleMover at Magic Kingdom Park

posted on February 9th, 2015 by Jennifer Fickley-Baker, Social Media Manager


I always love having the chance to see our parks completely empty, just moments before thousands of guests arrive for a day of fun. That’s what makes this early morning shot of the Tomorrowland Transit Authority PeopleMover and the Tomorrowland Speedway so neat.

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The cars are shined up and ready for guests this morning. What fun!

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Filed: Magic Kingdom, Walt Disney World Resort

Celebrate The Anniversary of ‘Pinocchio’ With This Desktop/Mobile Wallpaper

posted on February 7th, 2015 by Jennifer Fickley-Baker, Social Media Manager


On this date in Disney history, the film “Pinocchio” had it’s grand premiere at the Center Theatre in New York City back in 1940. The film, which tells the tale of a little wooden puppet who longs to become a real boy, went on to inspire a Pinocchio’s Daring Journey attraction at Disneyland park. At Magic Kingdom Park, you can dine at Pinocchio’s Village Haus in Fantasyland, or spy characters from the film in “Main Street Electrical” parade, as well as seasonal event parades.

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We’re happy to share this special wallpaper image with you. Be sure to check out the terms of use about using the wallpaper before you download it.

And check out our complete gallery of wallpapers on our special page.

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Filed: Disney Dining, Disneyland Park, Disneyland Resort, Magic Kingdom, Walt Disney World Resort

This Week in Disney Parks Photos: ‘Cinderella’ Coach Shines, Peter Pan Soars

posted on February 7th, 2015 by Jennifer Fickley-Baker, Social Media Manager


Earlier this week, Shawn Slater shared the first images of the magical coach from the upcoming film “Cinderella” with us in this blog post.

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The Coach from the Upcoming Film 'Cinderella' is Now at Disney's Hollywood Studios The Coach from the Upcoming Film 'Cinderella' is Now at Disney's Hollywood Studios

This ornate coach can be found at Disney’s Hollywood Studios for photo ops. Fun!

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New Interactive Queue at Peter Pan’s Flight at Magic Kingdom Park New Interactive Queue at Peter Pan’s Flight at Magic Kingdom Park New Interactive Queue at Peter Pan’s Flight at Magic Kingdom Park

Also this week, we shared a video and new images from within the new interactive queue at Peter Pan’s Flight at Magic Kingdom Park. The queue, which just opened at the park, puts you in the storyline of “Peter Pan” by allowing you to walk through children’s nursery and experience the magic – and playful mischief – of Tinker Bell, who is flying all around the room. Be sure to check this out next time you’re at the park!

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Filed: Disney's Hollywood Studios, Magic Kingdom, Walt Disney World Resort

Trolley Car Café Opens, Now Serving Starbucks at Disney’s Hollywood Studios

posted on February 6th, 2015 by Thomas Smith, Social Media Director, Disney Parks


As an update on our previously announced plans to bring Starbucks locations to our theme parks at Walt Disney World Resort, we officially opened the newest location this week – The Trolley Car Café at Disney’s Hollywood Studios.

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As we shared earlier, the Trolley Car Café is themed to a classic trolley car station and gives guests a sense of atmosphere from early 20th century Hollywood. We have some of the first photos to share from this week’s opening.

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The Trolley Car Café is located on the corner of Hollywood Boulevard and Sunset Boulevard at Disney’s Hollywood Studios and is now serving Disney baked goods and Starbucks La Boulange™ pastry items along with Starbucks coffee and espresso beverages.

The store is the third in-park location serving Starbucks products at Walt Disney World Resort, along with other locations at Magic Kingdom Park and Epcot, as well as at Downtown Disney. In addition to these locations at Walt Disney World Resort, there’s also another along the way.

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Keep an eye on the Disney Parks Blog this summer for an update on the location at Disney’s Animal Kingdom. Creature Comforts is being re-imagined and will also be serving Starbucks coffee and espresso beverages, as well as Frappuccino blended beverages and signature breakfast sandwiches and pastries.

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Filed: Disney Dining, Disney's Animal Kingdom, Disney's Hollywood Studios, Downtown Disney, Epcot, Magic Kingdom, Walt Disney World Resort

Coming Soon: Lunch Reservations at Be Our Guest Restaurant

posted on February 6th, 2015 by Rachel Brent, Food & Beverage Marketing Communications Coordinator


Be Our Guest Restaurant in Magic Kingdom Park has been a guest favorite since it opened with the New Fantasyland expansion. Beginning February 25, it is with deepest pride and greatest pleasure that we welcome you to make reservations for the fast-casual lunch experience at Be Our Guest Restaurant.

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Guests will also have the option to pre-order their meal 30 days prior up to 5 minutes before their reservation.

Lunch is served daily from 10:30a.m. – 2:30p.m. Reservations can be made beginning February 25 via My Disney Experience, by visiting disneyworld.com/dine, or by calling 407-WDW-DINE.

Don’t forget to try “The Grey Stuff” on the Master’s Cupcake while you’re there … it’s delicious!

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Filed: Disney Dining, Magic Kingdom, My Disney Experience, MyMagic+, Walt Disney World Resort

Video: Step Inside the Story of ‘Peter Pan’ in the Attraction’s New Interactive Queue

posted on February 4th, 2015 by Jennifer Fickley-Baker, Social Media Manager


What fan of the film “Peter Pan” hasn’t dreamed of being one of the Darling children, who get swept off to Never Land for a great adventure with Tinker Bell and Peter Pan?

Step Inside The Story of ‘Peter Pan’ In The Attraction’s New Interactive Queue

Step Inside The Story of ‘Peter Pan’ In The Attraction’s New Interactive Queue Step Inside The Story of ‘Peter Pan’ In The Attraction’s New Interactive Queue

At Magic Kingdom Park, the new interactive queue at Peter Pan’s Flight is doing just that. The queue, which just opened at the park, immediately puts you right in the storyline of “Peter Pan” by allowing you to enter the English home of the Darling family. You then head into the children’s nursery, passing the beds of Wendy, John and Michael, which are surrounded by their belongings and personal treasures. Tinker Bell has already arrived and is busy exploring – and causing a bit of mischief – all around the room. Tink also pulls some friendly tricks on you when your shadow hits the wall. I don’t want to give it all away, but don’t be surprised if your arm’s shadow gets “hooked,” among other fun.

A lot of innovative thinking and work went into creating this magic. We recently went behind the scenes with a couple of Disney insiders! Check out the video below.



For more imagineering stories, check out the posts below:

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Filed: Magic Kingdom, Walt Disney World Resort

A Sunrise View From Fantasyland at Magic Kingdom Park

posted on February 2nd, 2015 by Jennifer Fickley-Baker, Social Media Manager


One of my favorite morning sights in all of Walt Disney World Resort is the early morning sunrise at Magic Kingdom Park (which usually means I’m off for a day of fun with my son at the park).

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This terrific shot is a close-up of Cinderella Fountain, which was designed by Disney Legend Blaine Gibson. Enjoy it and have a great day today!

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Filed: Magic Kingdom, Walt Disney World Resort

Caption This: Thinking Tiki Thoughts at Magic Kingdom Park

posted on February 2nd, 2015 by Jennifer Fickley-Baker, Social Media Manager


These tikis, found inside Walt Disney’s Enchanted Tiki Room at Magic Kingdom Park, have been hanging around for quite some time.

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After more than 40 years of shows, what are they laughing about now? You tell us. Go ahead and “Caption This” in the comments section below.

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Filed: Magic Kingdom, Walt Disney World Resort

Trend Spotting: Our Favorite Walt Disney World Resort Restaurants for Charcuterie

posted on January 30th, 2015 by Pam Brandon, Disney Parks Food Writer


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Charcuterie, the fancy French term for preserved meats, is an age-old food preparation that’s popping up on lots of Walt Disney World Resort menus. The newest at Trattoria al Forno at Disney’s BoardWalk made us want to try them all.

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We love that Trattoria al Forno features cured Italian meats on the breakfast menu with tomatoes, hard-boiled eggs and cheese with fonduta (an Italian melted cheese made with Fontina cheese). What a way to start the day with a press pot of good coffee. For dinner, the restaurant pairs the charcuterie with house-pickled peppers, rich olives, caponata (eggplant) and grilled bread.

On the dinner menu at Be Our Guest Restaurant in Magic Kingdom Park, the charcuterie for two includes assorted cured meats and sausages with tart cornichons, pickled onions and a toasted baguette. Pair this one with a crisp white wine to enhance the flavors.

Over at Epcot, we head to two spots: Chefs de France in the France pavilion, and Le Cellier Steakhouse in the Canada pavilion. The dinner menu at Chefs de France include assiette campagnarde, a rustic assortment of French patés and charcuteries that is trés authentique. At Le Cellier, the generous platter of meats comes with grilled sourdough and buttery Italian Robiola cheese.

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At Disney’s Hollywood Studios, stop by the al fresco Hollywood Brown Derby Lounge for the artisanal cheese & charcuterie board for two that features salami Calabrese, salami Toscano, duck rillette (similar to paté), imported prosciutto and paté de campagne. Relax with a Champagne or martini flight, or one of the craft cocktails or wines by the glass.

Disney’s Grand Floridian Resort & Spa features charcuterie at both Cítricos and adjacent Mizner’s Lounge, a beautiful wooden board piled with prosciutto di Parma, sopressata, dry pork coppa, beef bresaola, Palacios chorizo, domestic artisanal salame, Pecorino Romano, Medjool dates, bread-and-butter pickles and Marcona almonds. That’s dinner!

At Disney’s Contemporary Resort, California Grill starts with handcrafted charcuterie with seasonal accompaniments. Downstairs at The Wave … of American Flavors, American-crafted cheeses, country-style paté and artisan cured meats are the stars of the charcuterie board.

Others on our list: Kona Café at Disney’s Polynesian Village Resort mixes it up a bit with cured meats, olives, aged goat cheese, house-made bread and fruit compote on both the lunch and dinner menus. Yachtsman Steakhouse at Disney’s Yacht Club Resort kicks it up with suckling pig, country sausage, lardo and boar terrine on the charcuterie platter.

We’ll end over at cozy Territory Lounge at Disney’s Wilderness Lodge, the “Northwest Charcuterie” include cured meats such as venison and bison sausage, liverwurst; artisan cheeses like creamy Rogue River Blue, cranberry-mustard, sweet pickles and walnut bread. This calls for a Moosehead!

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Filed: Disney Dining, Disney's Hollywood Studios, Epcot, Hotels & Resorts, Magic Kingdom, Walt Disney World Resort