Jiko - The Cooking Place

Vibrant spices, crackling wood-burning ovens and boutique South African wines transport you to the heart of Africa.

African Cuisine
Discover a delicious blend of traditional African, Indian and Mediterranean cuisine. Steak, chicken, seafood, vegan and vegetarian dishes are infused with a uniquely bold blend of tantalizing flavours and fragrant spices.

Changing seasonally, the menu may include flavour bursting appetizers like imaginative brick oven-fired flatbreads and mouth-watering entrées such as oak-grilled filet mignon.

The children’s menu features pizza, grilled chicken or steak, and market-fresh fish served with ancient grains and vegetables.