What do a celebrated cookbook author and food writer, a busy, working mom who knows that Todd English and a hot Toddy are different and synonymous, and an executive who has turned her passion for food into her career have in common?
We love eating out and we love eating out at Walt Disney World! We have started calling ourselves “Disney’s Cuisine Queens” mostly because when at Disney Parks, you should have a title if you want to wear a tiara. We promise to eat our way around Disney Parks’ restaurants to give you an insider’s look at the delicious side to Disney, with three different opinions. This week our trio travels to “Italy” and visits one of Epcot’s newest restaurants, Via Napoli.
It’s a grueling job, but we don’t mind taking one for the team.