What do you get when you cross a thirsty zebra with a bottle of rum? Yule find out!
This is the sort of gleeful schtick you’ll find at Trader Sam’s – Enchanted Tiki Bar at the Disneyland Hotel – last week, we posted news about the holiday-themed fun at the lounge and some readers lamented that they can’t get there before the drinks and décor disappear in January.
So we’re sharing two of their cocktail recipes – sip in the spirit of Trader Sam’s!
Red-Nosed Zebra
Makes 1 cocktail
1.5 ounces Bacardi 8 rum
1/2 ounce fresh lemon juice
1/2 ounce fresh lime juice
1 ounce agave nectar
1 ounce strawberry purée
Crushed ice, 3 cranberries, 2 mint sprigs, for garnish
- Add all ingredients in a Boston Shaker (except garnish), fill half full with ice, and shake vigorously for 10 seconds.
- Strain into a margarita glass filled with ice. Garnish with a mound of crushed ice, cranberries, and mint sprigs to look like 2 green antlers, cranberries for eyes and nose.
Mele Kaliki-Mocha
Makes 1 cocktail
2 ounces Kahlúa
1 ounce Coco Reál
1 ounce Trader Tiki Orgeat
4 ounces fresh coffee
Whipped cream, rosemary sprig, for garnish
- Add all ingredients in a Boston Shaker (except garnish), fill half full with ice, and shake vigorously for 10 seconds.
- Strain into a tall bamboo glass filled with ice. Garnish with whipped cream and a fresh rosemary sprig.
Comments
I love Trader Sam’s!
The atmosphere is great and its an awesome addition to the Disneyland Hotel.
Ya! What Fred said!
YUMMY YUMMY !!! THEY LOOK SOOOOOO GOOD !! WISH i WAS THERE TO SIT BACK AND ENJOY ONE OR TWO OF THOSE !!!
It would be great to see some special drinks at Halloween next year too! Boy, would be awesome to see a Trader Sam’s location at The Polynesian or at some other location at WDW. How about a whole pavilion at Epcot?
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