Superstar Catering food truck, which usually features tastes of Disney’s Hollywood Studios, will be the makeshift kitchen for the Trattoria chefs to serve three of the restaurant’s most popular dishes: an oversized beef and spinach meatball in a sourdough bread bowl (inspired by the restaurant’s Polpetta Gigante) with housemade “Sunday gravy” ($12.25); lasagna ($10.75), and tiramisu ($6).
They’ll also be pouring a bright, well-rounded Sogno d’Italia Chianti from Tuscany, representing the restaurant’s all-Italian wine list and a perfect pairing for the lasagna and meatball.
Exposition Park hours are noon-11 p.m., weather permitting. And look for more Disney restaurants to showcase menu favorites with upcoming takeovers!
If a taste at Exposition Park leaves you wanting more, Trattoria al Forno on Disney’s BoardWalk is open 7:30-11 a.m. for breakfast, 5-10 p.m. for dinner, and accepts the Disney Dining Plan. For reservations, visit www.disneyworld.com/dine or call 407-WDW-DINE.