It’s official – the name change from Downtown Disney to Disney Springs at Walt Disney World Resort, and the opening of Morimoto on Wednesday, the newest venture for Iron Chef Masaharu Morimoto, and his first restaurant featuring Pan-Asian cuisine.
With everything from pristine sushi to noodle bowls, this cuisine is the real deal. And the knockout dining room includes a private, glass-walled dining space, a lounge, outdoor terrace and a sushi bar sculpted from hand-selected ash wood and hammered copper.
Check out the video for a look at the gorgeous interior. For reservations, call 407-939-MOTO(6686) (reservations through 407-WDW-DINE begin Nov. 1). Open daily for dinner and weekend brunch.
By the time it’s complete in 2016, Disney Springs will double the number of shops and restaurants currently found at Downtown Disney and grow to more than 1 million square feet, including 350,000 square feet of new leasable space. Disney Springs will include four distinct, outdoor neighborhoods with a high-quality, diverse mix of retailers – including premium, affordable luxury and fast fashion options. Sophisticated restaurants will provide experiences for families and convention-guests alike.