Howdy, partners! Pecos Bill Tall Tale Inn and Café will open tomorrow with a reimagined menu, featuring tasty Tex-Mex cuisine.
New entrees include rice bowls and burritos with your choice of beef, chicken, or veggies. Fajitas sizzle with delicious steak or chicken. For a lighter option, try the Southwest Chicken Salad. Fans of the fixin’s bar needn’t worry, it’s back and better than ever with tasty sauces, salsas, peppers, onions, cheese and more.
Look for traditional tortilla chips and Chicken Enchilada Soup as scrumptious side dishes. For dessert? Mini churros with dipping chocolate and Sopapillas (a crispy, puffy, fried pastry) make for a perfectly sweet ending to your meal.
Come and get it!