We’re back this week with another Halloween DIY tutorial, this time inside the Candy Cauldron at Disney Springs. Our good friend and sweets expert, Confectioner Matt, gave us step-by-step directions on how to create a Mickey Pumpkin Candy Apple, one of the locations bestselling treats this time of year.
Here’s what you’ll need: a green apple, one candy apple stick, caramel, white chocolate, orange colored sugar, and a tiny amount of dark chocolate for detailing. Check out the directions below!
For more Halloween DIY tips and tricks, check out our list of previous tutorials below.
Thanks for the awesome how-to video! What a talented teacher! He made me feel like I can do this at home, for sure. 🙂
It’s a ton of fun to try – and taste! 🙂