The Latin-inspired marketplaces at the Epcot International Food & Wine Festival are crowd favorites, inspiring guests to explore exotic treats full of South American flavors.
Enjoy wine pairing at its finest at Patagonia, where you can try the beef empanada along with a taste of the Malbec from Bodega Noemía “A Lisa”, straight from Río Negro. The combination is perfección pura!
Fans of the popular Brazil marketplace, tranquilos! The famous crispy pork belly with tomatoes and black beans is back, along with the Pão de Queijo (cheese bread). Make sure to try the Frozen Caipirinha featuring LeBlon Cachaça.
And la fiesta continues at the Mexico marketplace. This year, the Rib Eye Taco and the Tequila Chipotle Shrimp will test your senses while the Mexican-style drinks will be the perfect thirst quenchers. Try the new Spicy Apple Margarita, or the classic Mexican sangria!
The 22nd Epcot International Food & Wine Festival runs through November 13th, with 35 global marketplaces celebrating 35 years of Epcot around the theme park. For more information visit epcotfoodfestival.com.