After taking the podcast world by storm with “The Sporkful,” Dan honed his culinary point-of-view into a very funny and very successful Cooking Channel web series called “You’re Eating It Wrong” – mixing the science of food with a never-ending passion for the perfect bite to form a quirky look at typical fare like pizza, pasta, burgers and tacos. [I still use his method of assembling and eating tacos. It’s a masterpiece!]
Chef, Podcast Guru Dan Pashman Brings Passion to the Epcot International Food & Wine Festival
by Charles Stovall, Public Relations Manager
